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Discover exactly how to make delicious homemade jerky today... the easy way!Jerky is a protein rich snack that can be eaten on the go, doesn’t go bad, and when homemade, tastes absolutely delicious! This makes jerky a popular snack for moms who want an alternative to the sugar-laden snacks kids usually crave and a favorite among backpackers who want to pack something hearty that is also lightweight. But everyone loves jerky because it's fun to chew and full of flavor! It is also significantly more affordable to make it yourself, and more importantly, you can use high quality meat and eliminate sulphites or nitrates when you do it yourself.
Easy to follow recipes that taste great and are healthyThe recipes in this book are easy to follow and you will soon be combining flavors and spices your own way. Remember to have fun experimenting to get just the kind of jerky you love.
In this book you'll discover how to:
- Choose the best meat to create great tasting jerky
- How to slice your meat
- Marinading tips
- How to store your jerky and how long it will last
There are over 40 recipes recipes including:
- Beef jerky recipes
- Turkey jerky recipes
- Fish jerky recipes
- Buffalo jerky
- Venison jerky / Deer jerky
- Fish jerky
- Various flavors from traditional to spicy to sweet and more...
- Over 40 jerky recipes in all!